Pu'er tea for weight loss - Chinese fermented tea 30 gr. (1x30 sachets).
Pu'er tea is a special type of aged and fermented tea named after Pu'er County in Yunnan Province in China. It is made on the basis of the fermentation technology of microorganisms of the Assamica tree (Camellia Sinensis L.), growing in Yunnan province in China. It is made using high-quality tea from the world-famous Haiwan Tea Factory and a patented fermentation method.
Method of application: The order of application: 1 sachet per day. Stir the contents of one sachet in warm or hot water. Tea does not dissolve in cold water.
Composition: The main ingredient of Puer tea is Gallic acid: One of the polyphenolic compounds A component of catechins.
Shelf life: 24 months from the date of manufacture.
